INGREDIENTS
275
g/1 1/3 cup farmer's cheese or ricotta cheese
1
egg
3 tbsp
demerara sugar
1 tsp
almond extract
1 tsp
vanilla extract
3
eggs
175
g/ 2/3 cup butter (softened)
175
g/1 cup demerara sugar
200
g/ 1 1/3 cups flour
2 1/4 tsp
baking powder
1 tsp
vanilla extract
8
plums (pitted and quartered)