INGREDIENTS
3
Lemons
36 g
Thai black tea, leaves
4
Eggs
80 g
Cornflake cereal
12 g
Tamarind concentrate
110 g
Almond butter
32 g
Dulce de leche, store-bought
60 g
Confectioners' sugar
100 g
Granulated sugar
7 g
Kosher salt
15 g
White chocolate
30 g
Almonds
113 g
Butter, unsalted
150 g
Condensed milk, sweetened
150 g
Heavy cream
100 g
Mascarpone cheese
70 g
Sour cream
1 tsp
Gelatin sheet
2 tsp
Gelatin sheets or 1 powdered gelatin
200 g
Water
gram .5 citric acid (scant pinch, optional)