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Sizzling Pork Tacos

David Tanis
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1 1/2

lbs Pork shoulder

1

Cilantro, sprigs

3

Garlic cloves

2 1/2 tsp

Guajillo, ground

1

Radishes

1

Salsa cruda

1

Tomatillo salsa

1

Pepper

1

Salt

3 tbsp

Vegetable oil or good-quality lard

1 tsp

Cumin, toasted coarsely ground

24

Corn tortillas, small