logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Chickpea Tikki Masala

Rebecca Lindamood
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

extra virgin olive oil

4 cups

cooked garbanzo beans (drained and rinsed)

Tikki Masala Sauce:

1 tbsp

extra virgin olive oil

3

large onions

12

garlic cloves (peeled and minced)

2 tsp

salt

3 tbsp

garam masala spice blend

6

ince piece of ginger (peeled and grated)

3

fresh jalapeño peppers (stems and seeds removed, minced)

12 cups

cored (peeled, diced tomatoes (I used fire-roasted canned tomatoes))

1 cup

full fat coconut milk

cooked brown rice (for serving)

fresh cilantro (chopped)