INGREDIENTS
3/4 cup
Apple, red
1/2 cup
Golden raisins
1/4 cup
Prunes, pitted
1/4 cup
Honey
1 tsp
Cinnamon, ground
1
Confectioners' sugar and whipped cream
5
sheets Phyllo dough
1/2 tsp
Salt, coarse
1 cup
Breadcrumbs, dried
1/2 cup
Butter, unsalted
2 tbsp
Armagnac or other good-quality brandy