INGREDIENTS
1 cup
GF oats
2/3 cup
GF oat flour
1/3 cup
Coconut flour
1/3 cup
Brown sugar
1/2 cup
Shredded coconut
1/3 cup
Pumpkin seeds
2 tbsp
Chia seeds
1/3 cup
Dried fruit, finely chopped (figs, apricots)
2 tbsp
Agave nectar
1/2 cup
Coconut oil, melted
1 tsp
Vanilla
1
'Egg' (1 T ground flax + 3 T water)
1/2 tsp
Baking soda
1/2 tsp
Salt
1 tbsp
Hot water