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Paleo Pumpkin Bread

The Healthy Foodie
  • minutes
  • Serves 12 to 16

INGREDIENTS

1

Banana, large ripe

5/8 cup

Date

1 tsp

Ginger, ground

2 1/2 cups

Pumpkin puree

3

Eggs, large

1/2 cup

Applesauce, unsweetened

1/2 cup

Coconut milk, canned

2 tbsp

Blackstrap molasses

1/2 cup

Date paste

2 tbsp

Lime juice

1 1/2 cups

Almond flour

1 1/2 tbsp

Baking soda

1/4 tsp

Cardamom, ground

2 tbsp

Cinnamon, ground

1/2 tsp

Clove, ground

1/2 cup

Coconut flour

1/2 tsp

Himalayan or fine sea salt

1/2 tsp

Nutmeg

1/4 cup

Tapioca flour

1 tbsp

Vanilla extract, pure

5/8 cup

Pecan