Keto No-Churn Vanilla Chocolate Swirl Ice Cream

large eggs, separated

cream of tartar or apple cider vinegar

powdered Erythritol or Swerve (80 g/ 2.8 oz)

whipping cream or coconut cream (300 ml/ 10 fl oz)

vanilla bean powder or 1 vanilla bean or 1 tbsp sugar-free vanilla extract

large squares 90% dark chocolate or homemade Sugar-Free Chocolate (60 g/ 2.1 oz)

Optional: serve in homemade Keto Sugar Cones