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Quick Chicken Quesadillas

Betty Crocker Kitchens
  • 25 minutes
  • Serves 4

INGREDIENTS

6 oz

Southwest-flavor chicken breast, refrigerated cooked

1/2 cup

Old El Paso™ thick 'n chunky salsa

1

Cooking spray

1

package Old El Paso™ flour tortillas

2 cups

Colby-monterey jack cheese blend

1/4 cup

Sour cream

2 people Recommend This Recipe