INGREDIENTS
1 1/2
lbs Ground beef
1 tsp
Basil, dried
1 cup
Celery
1
Garlic clove
2
Green bell peppers, large
1 tsp
Oregano, dried
1 tsp
Parsley, dried
2
Sweet onions, medium
3 14 1/2 ounce cans
Tomatoes, stewed
1
box Elbow macaroni
1
Salt and pepper
2 tbsp
Sugar
2 tbsp
Olive oil