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Crackling Cauliflower

Brittany Mullins
  • 30 minutes
  • Serves 4

INGREDIENTS

1

bunch cauliflower, chopped into florets

1/2

large red onion, diced

1/4 cup

olive oil

1/2 tbsp

curry powder

1/2 tbsp

garam masala

1/2 tbsp

fennel seed

1/2 tsp

crushed red chile flakes

1 tsp

salt

2 cloves

garlic, minced

1 tbsp

fresh ginger, grated

1 tsp

ground pepper

1 cup

frozen peas

1/4 cup

cilantro, chopped