INGREDIENTS
1 1/2
lbs Tilapia, fillets
4
Bell peppers, large
1
bunch Cilantro, fresh
2 tsp
Garlic
2
Onions
1 16 ounce can
Tomatoes
1 16 ounce can
Coconut milk
3 tbsp
Lime juice
1 tsp
Black pepper, ground
1 tbsp
Paprika
1 tsp
Salt
2 tbsp
Olive oil
1 tbsp
Cumin, ground