INGREDIENTS
1
bag Baby spinach
1/2 tsp
Chilli, red powder
1 tsp
Coriander, powder
1
Green chili
1
Onion, small slices
2
Tomatoes, medium
1 tbsp
Ginger-garlic paste
1 tsp
Garam masala
1 tsp
Salt
1/4 tsp
Sugar
1/2 tsp
Turmeric, powder
1 tbsp
Olive oil
1 tsp
Cumin, powder
1 tsp
Cumin seeds
1 tsp
Butter
1
block Paneer
1/4 teaspoon amchur ((dry mango powder) or 1 teaspoon lemon juice at the end)