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Paleo Sweet Potato Casserole {Gluten-Free, Dairy-Free}

Audrey
  • 40 minutes
  • Serves 10

INGREDIENTS

3 cups

cooked sweet potatoes (mashed (Bake sweet potatoes at 400 degrees for 1 hour))

1 cup

pure maple syrup

1/3 cup

non-dairy butter (melted (I like Earth Balance))

2

eggs

1 tsp

pure vanilla extract

2 tsp

cinnamon

1/4 tsp

nutmeg

1/8 tsp

ginger

1/4 cup

dairy-free milk (I like cashew, almond or coconut milk)

1/3 cup

coconut flour

1/2 tsp

cinnamon

3

tablespoons  dairy-free butter (melted (I like Earth Balance))

1 cup

coconut sugar sugar

1 cup

pecans (chopped)