Favoreats
Favoreats LLC
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INGREDIENTS
6
Anchovy filets
2 tbsp
1 lemon, juice from
1
medium clove Garlic
1 lb
Tuscan or curly kale
1
White onion or 2 shallots, small
2/3 cup
Mayonnaise
2 tsp
Worcestershire sauce
1
Kosher salt and freshly ground black pepper
5 tbsp
Olive oil, extra-virgin
5 oz
Bread, hearty
1 1/2 oz
Parmigiano-reggiano