Instant Pot Chicken Teriyaki with Rice (Pot-In-Pot Method)

INGREDIENTS

3 lb

Chicken thighs, boneless skinless

2 tbsp

Garlic powder

2 tbsp

Ginger, ground

Green onions

1 can

Pineapple

1 cup

Chicken stock, low sodium

3/4 cup

Soy sauce, low sodium

2 cups

White rice, long grain dry

1 tsp

Black pepper, ground

3/4 cup

Brown sugar, packed

2 tbsp

Cornstarch

1/4 tsp

Red pepper flakes

1 pinch

Salt

1/4 cup

Apple cider vinegar

1/8 tsp

Olive oil, extra virgin

34 tbsp

Water