INGREDIENTS
3
plantains, peeled and chopped: I used a mix of two greener ones and one green-brownish one.
1/3 cup
water
1/4 cup
avocado oil + 1-2 Tbsp extra, for greasing the waffle iron (substitute: melted butter, bacon fat, ghee, or coconut oil)
1
egg
1/2 tsp
sea salt