INGREDIENTS
1 1/2 cups
dates, pitted
1 1/2 cups
water
1 tsp
baking soda
1/2 cup
butter, room temperature
1 cup
sugar, white
2
eggs
1 tsp
vanilla extract
1 1/2 cups
all-purpose flour
2 tsp
baking powder
1/4 tsp
salt
1/2 cup
tahini
2 tbsp
cocoa powder
3 tbsp
maple syrup
2 tbsp
water