INGREDIENTS
1
box red velvet cake mix
1 1/4 cups
water
1/2 cup
vegetable oil
3
eggs
8 oz
cream cheese (softened)
1
egg
1 tsp
vanilla bean paste (or vanilla extract)
2 tsp
all-purpose flour
1/3 cup
granulated sugar
8 oz
unsalted butter (softened)
8 oz
cream cheese (softened)
2 cups
powdered sugar (sifted)
1 tsp
vanilla bean paste (or vanilla extract)
5
red velvet oreos (crushed for garnish, optional)