INGREDIENTS
1 cup
reduced fat ricotta cheese
1/2 tsp
dried oregano
1/4 tsp
salt
1/4 tsp
ground black pepper
4
boneless, skinless chicken breast halves
1/2 tsp
garlic powder
2 tbsp
Extra Virgin Olive oIl
1 cup
crushed tomatoes
4
slices reduced fat Mozzarella cheese