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Italian Mac N Cheese

Rachel Ray
  • 30 minutes
  • Serves 8

INGREDIENTS

1 lb

Pasta, (ziti rigate, penne rigate or cavatappi)

1 lb

Italian sweet sausage

2 tbsps

Extra virgin olive oil

Salt & pepper to taste

2 tbsps

Flour

1 cup

Chicken stock

1 cup

Heavy cream

1/2 cups

Shredded Italian cheese blend

1 can

Diced tomatoes, drained

1/2 cup

Parmesan cheese

1 tsp

Minced garlic

1 person Recommend This Recipe