INGREDIENTS
1/2 lb
raw shrimp, (deveined and peeled)
1/2 tsp
salt
1/2 tsp
pepper
1/2 cup
Panko Japanese bread crumbs
1/2 cup
shredded coconut, sweetened ((can use unsweetened))
1/2 cup
flour
1/4 tsp
baking powder
1/4 tsp
salt
1
small egg
1/2 cup
beer