Grilled Soy-Basted Chicken Thighs With Spicy Cashews

INGREDIENTS

1/2 cup

unsalted cashews

2 tbsp

sriracha sauce

3 tbsp

toasted sesame oil

1/2 cup

plus 3 tablespoons soy sauce

2 tbsp

hoisin sauce

1 tbsp

cracked black pepper

Hot sauce,

2 1/2 lb

skinless, boneless chicken thighs

1/4 cup

brown sugar (light or dark) or molasses

2 tbsp

peeled and minced ginger

scallions, sliced thin

or 6 springs cilantro, tough stems removed and roughly chopped (approximately 2 tablespoons)