INGREDIENTS
3/4
lbs Ground chuck
1/2 tsp
Garlic
5
Garlic cloves
1/2 tsp
Garlic powder
1 tbsp
Onion
1 tsp
Onion powder
1 tbsp
Parsley
1/4 cup
Ketchup
1 tbsp
Lemon juice
1 cup
Mayonnaise
1/4 cup
Relish, sweet
1/2 tsp
Black pepper, cracked
1 tsp
Salt
1
Salt and pepper
1
French baguette
2 sticks
butter
12
slices Cheddar cheese
Thousand Island for dipping