INGREDIENTS
7 tbsp
unsalted butter
1/3 cup
milk
1
large egg, at room temperature
1
large egg yolk, at room temperature
1 tsp
pure vanilla extract or vanilla bean paste
1 1/2 cups
white whole wheat flour
3/4 cup
granulated sugar
1 1/2 tsp
baking powder
3/4 tsp
sea salt
1/4 tsp
ground cinnamon
1/4 tsp
freshly grated nutmeg
1 cup
fresh blueberries
1 cup
fresh peaches, diced (see notes)
3 tbsp
unsalted butter, cold and chopped
1/2 cup
white whole wheat flour
3 tbsp
brown sugar
freshly grated nutmeg