INGREDIENTS
1
link Chorizo
1/4 tsp
Chipotle, powder
1/8 tsp
Coriander, ground
1
Garlic clove
1/4 tsp
Garlic powder
1/4
Onion
1/4 cup
Onion
1/2 tsp
Oregano
4
Eggs
1 1/2 cups
Chicken stock, low-sodium
4 oz
Tomato paste
3 tsp
Chili powder
1 pinch
Salt
1 tsp
Salt
3 tsp
Apple cider vinegar
1 tbsp
Olive oil
1/2 tbsp
Olive oil +plus a little more
5
Corn tortillas
1/2 cup
Mozzarella cheese, low-fat
1/2 cup
Enchilada sauce