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Recipe: Almond Joy Scones

Heather Christo
  • minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

flour

1/2 cup

sugar

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1 1/2 cups

shredded sweetened coconut

8 tbsp

cold butter

2/3 cup

heavy cream

1 tbsp

almond extract

1

egg

1/2 cup

chocolate chunks

1/2 cup

slivered almonds

2 oz

bittersweet chocolate