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Spicy Italian Slab Pie

Jas
  • 60 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Italian sausage, spicy bulk or casings removed

1/2 cup

Basil, packed fresh leaves

1

Fennel, small bulb

2

Garlic cloves

3 cups

Spinach, packed fresh leaves

1

Egg

2/3 cup

Marinara sauce, jarred

1

Flour

1

Salt and pepper

3 tbsp

Olive oil

17 1/3 oz

2 sheets frozen puff pastry, frozen

2/3 cup

Ricotta cheese