INGREDIENTS
2 lb
raw, shelled, de-veined shrimp; raw shrimp are blue or grey, not pink. Get Tiger Shrimp if you can find them. Oh, and that “vein”? It’s not actually a vein. It’s poop. Don’t let the Euphamism Police trick you.
1 tbsp
minced or pressed garlic
1/4 cup
minced fresh ginger
1/4 cup
hot chili garlic paste
1/2 cup
sweet chili garlic paste
1 cup
honey
1 cup
fresh-squeezed lime juice
1/2 tsp
Kosher salt
1 tsp
freshly-ground black pepper
1 cup
canola oil