INGREDIENTS
3
Eggs
3 cups
All purpose flour
1 tbsp
Baking powder
1 1/2 tsp
Baking soda
3/4 tsp
Salt
3 tbsp
Sugar
1/3 cup
Butter
3 cups
Buttermilk
1/2 cup
Milk
A little extra work, but so very good.
We either make these or French toast every Sunday morning. It makes enough for leftovers the next morning. It creates a lot of dirty dishes to prepare but it’s worth it.