INGREDIENTS
4
Chicken breast, skinless boneless halves
1
Onion
1 10.75 ounce can
Cream of chicken soup, condensed
1 10.75 ounce can
Cream of mushroom soup, condensed
1 1/2 cups
Salsa, mild
1 1/3 cups
White rice
2 cups
Cheddar cheese
2 cups
Monterey jack cheese
2 2/3 cups
Water