Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
dry pinto beans, rinsed and sorted for stones and sad-looking beans
1 1/2
medium white or yellow onions, divided
6 cloves
garlic, divided
1
jalapeno, seeded
2 tbsp
white vinegar or liquid from a jar of jalapenos or banana peppers
4 tbsp
bacon drippings (or lard or vegetable oil, but really, the bacon drippings)
salt