INGREDIENTS
3
medium zucchini, halved lengthwise
1 tbsp
extra-virgin olive oil
1/2 tsp
Italian seasoning
1/2 tsp
garlic powder
Kosher salt
Freshly ground black pepper
1 lb
ground beef
1/4 cup
freshly chopped parsley, plus more for garnish
1
large egg
2
garlic cloves, minced
1/2 tsp
crushed red pepper flakes
1 tbsp
vegetable oil
2 cups
marinara sauce (use sugar-free if you're keto!)
1 cup
shredded mozzarella
1/2 cup
freshly grated Parmesan