INGREDIENTS
6 oz
cubed cooked chicken breast, cooked
1/4 cup
Green onions
1 16 ounce package
Pepper stir-fry vegetables, frozen
1 10 3/4 ounce can
Cream of chicken soup, reduced-fat and reduced-sodium condensed
3 tbsp
Mayonnaise, light
1 1/3 cups
Bow tie or rotini pasta, dried
1 tsp
Salt-free lemon-pepper seasoning
1 1/4 cups
Milk, fat-free
6 cups
Water