INGREDIENTS
nonstick cooking spray with flour (or dust with flour yourself)
1 1/2 cups
all-purpose flour
1 1/2 cups
cake flour
1 tbsp
baking powder
1 tsp
salt
2 3/4 cups
confectioners' sugar
1/2 cup
lightly packed finely grated lemon zest
1/2 cup
vegetable oil
2 sticks
unsalted butter, softened
3
large eggs, room temp
3
large egg yolks, room temp
3 tbsp
limoncello
2 tbsp
lemon extract
3/4 cup
heavy cream
1/4 cup
sugar
1/4 cup
fresh lemon juice
1 tbsp
limoncello
1 cup
confectioners' sugar
2 tbsp
fresh lemon juice
1 tsp
almond extract
1/4 cup
slivered almonds, toasted