INGREDIENTS
1/2 cup
frozen raspberries (thawed)
5
Medjool dates (pitted)
1 cup
chocolate morsels (i.e. semi-sweet or dark chocolate chips)
1 tbsp
coconut oil
Optional garnish: flaked sea salt, finely ground freeze-dried raspberries or strawberries for a pink powder, edible glitter, heart sprinkles - whatever you like, or just leave plain.