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Gingerbread Bundt Cake

Salt & Baker
  • 70 minutes
  • Serves 12

INGREDIENTS

2 3/4 cups

flour

1/2 tsp

baking soda

1/2 tsp

baking powder

1/2 tsp

salt

1 1/4 tsp

ground ginger

1/4 tsp

all spice

1 tsp

cinnamon

1/4 tsp

ground nutmeg

4

eggs whisked, room temp

1 1/2 cups

dark brown sugar

1 cup

unsalted butter, melted

1 cup

buttermilk

1/2 cup

molasses

1 1/2 cups

powdered sugar

3 tsp

real maple syrup

6 tsp

milk

1 person Recommend This Recipe