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Favoreats LLC

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Lemon Butter Cake

Rebecca Hubbell
  • 135 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

unsalted butter, softened

2 cups

granulated sugar

5

large eggs

3 cups

all-purpose flour

1 tsp

baking soda

1 tsp

salt

3/4 cup

frozen lemonade concentrate, thawed

1/2 cup

sour cream

2 tbsp

lemon zest

1 tsp

vanilla extract

1/3 cup

unsalted butter

3/4 cup

granulated sugar

2 tbsp

frozen lemonade concentrate, thawed

2 tsp

vanilla extract