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Chicken Thighs With Cumin, Cayenne and Citrus

Mark Bittman
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Chicken thighs, boneless

1

Cilantro

4 cloves

Garlic

1

Onion, small

1 tbsp

Oregano, fresh

2 tbsp

Lime juice, freshly squeezed

1/4 tsp

Cayenne

1 pinch

Cloves, ground

1

Salt and pepper

1 tbsp

Peanut or other oil

2 tsp

Cumin, ground

2 tbsp

Orange juice