INGREDIENTS
2
Apples
1
Egg
2 tbsp
Lemon juice
1/2 tsp
Cinnamon, powder
1
Icing sugar to sprinkle on top
2
Short crust pastry/pate brisee dough depending on size, store bought
3 tbsp
Sugar
1
About 10 pecans
2
Cookie cutter diameter
1 tbsp
Butter, unsalted