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Vegetarian Ramen Bowl with Spicy Brussels Sprouts

Erin, Naturally Ella
  • 45 minutes
  • Serves 2

INGREDIENTS

1/2 lb

Brussels sprouts

2 cloves

Garlic

1 tbsp

Ginger

1/2 cup

Red onion

1

Scallions

2

Eggs

2 cups

Vegetable broth

1 tbsp

Miso, yellow

2 tbsp

Soy sauce

4 oz

Ramen noodles

1

Sesame seeds

1 tbsp

Olive oil

2 cups

Water

2 to 3 teaspoons sambal oelek (see note)