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Homemade Roasted Tomato Soup with Halloumi Croutons

Sylvia Fountaine | Feasting at Home Blog
  • 65 minutes
  • Serves 4

INGREDIENTS

1

Aleppo pepper

2 tsp

Coriander

8

Garlic cloves, whole

1

Red onion- thinly sliced into thin rings, large

1

Scallions or chive

1 tbsp

Thyme, fresh leaves

3

lbs Tomatoes, ripe

4 cups

Chicken or veggie broth

3/4 tsp

Salt and pepper

1

Sumac

5/16 cup

Vegetable oil

1/2 cup

Greek yogurt, plain

1

Trader joes 6-8 ounce block haloumi cheese- (available at