INGREDIENTS
4
Chicken breasts, boneless skinless
1/4 tsp
Garlic
1/8 tsp
Oregano, dried
1/4 tsp
Parsley flakes, dried
1
10 3/4 can(s) cream of chicken soup
1/2 cup
Chicken broth
1
pkg Hidden valley ranch dressing mix, dry
1 dash
Paprika
4 tbsp
Butter
8 oz
Cream cheese, cubed or 1 cup sour cream