Poppy Seed Baked French Toast Casserole

INGREDIENTS

8 cups

Poppy Seed rolls / Challah / French Bread (cubed, dried)

eggs

1 can

sweetened condensed milk

1 cup

sugar (depends on how sweet the pastry is)

2 1/2 cups

heavy cream

2 cups

milk (whole)

1 tbsp

vanilla extract

1 1/2 cups

chocolate chips of choice (white/milk/dark)

Butter (for buttering the baking dish)