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Ginger Cheesecake Bars

Martha Stewart
  • minutes
  • Serves 48

INGREDIENTS

1

Egg, large

1

Egg yolk, large

3/4 cup

Sugar

3/4 tsp

Vanilla extract, pure

1

Vegetable-oil cooking spray

12 oz

Gingersnaps, store-bought

1/4 cup

Butter, unsalted

12 oz

Cream cheese

3 tbsp

Sour cream

2 tbsp

Crystallized ginger