INGREDIENTS
2 cups
Zucchini, fresh
3
Eggs
1/4 cup
Applesauce, unsweetened
1 tbsp
Baking powder
1 tsp
Baking soda
1 tbsp
Cinnamon
1 1/2 cups
Cornstarch
3/4 cup
Rice flour
2 cups
Sugar
3/4 cup
Tapioca flour
1 tsp
Vanilla extract
1 tbsp
Xanthan gum
1/4 cup
Canola oil
1/2 cup
Walnuts optional