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Favoreats LLC

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Oatmeal Cookies with Dark Chocolate, Cranberries, & Coconut

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  • minutes
  • Serves

INGREDIENTS

1 cup

butter

1 cup

dark brown sugar

1/2 cup

white sugar

1

large egg

1

large egg yolk

2 1/2 tsp

vanilla extract

1/2 tsp

almond extract*

2 cups

all-purpose flour, lightly spooned into measuring cups and leveled with a knife (very high altitudes may want to try adding 2 additional tablespoons of flour)

1 cup

quick-cooking oats

1 tsp

baking soda

1 tsp

baking powder

1 tsp

kosher salt (or 3/4 teaspoon table salt)

1 1/2 cups

dark chocolate chips

3/4 cup

coconut

3/4 cup

dried cranberries

*If you want a stronger coconut flavor, you can substitute the 1/2 teaspoon of almond extract with 1/2 teaspoon of coconut flavor.