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Paleo Peach Cobber Recipe (low sugar)

Sarah
  • 60 minutes
  • Serves 8

INGREDIENTS

4 cups

Peaches, fresh

2

Eggs

3/4 cup

Date syrup

1

Cinnamon, freshly ground

1

Nutmeg, ground

1 1/2 cups

Sprouted almond flour, finely ground

8 tbsp

Butter

1/2 cup

Water, filtered

1.5 cups heavy cream (fresh or pasteurized (not ultra-pasteurized))