INGREDIENTS
1 cup
Brown lentils
1 tsp
Garlic
1 tsp
Ginger
1/2 cup
Onion
3 cups
Spinach
1 cup
Tomato
1/2 cup
Coconut milk, Regular unsweetened
1/2 tbsp
Chili powder
1 tsp
Garam masala
1
Salt
1/2 tsp
Turmeric, powder
2 tbsp
Oil
1 tsp
Cumin seeds
3 cups
Water