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Favoreats LLC

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Pressure Cooker Pot Roast

The Foodie Eats
  • 120 minutes
  • Serves 20

INGREDIENTS

4 lb

Chuck, roast

1

Bay leaf

5

Carrots, medium

3

Celery stalks

2 tbsp

Garlic

1 lb

Red or gold potatoes

1

Rosemary, sprig

8

Thyme, sprigs

2

Yellow onions, large

2 cups

Beef broth

2 tbsp

Cornstarch

2 tbsp

Olive oil

1 cup

Red wine

1/4 cup

Water